BOLOGNA: COOKING CLASS AND TASTING IN A SFOGLINA'S HOUSE

Adult: 135,00 €
Child: 35,00 €

Do you want to discover all the secrets of Bolognese cuisine? This cooking lesson in a “Sfoglina’s” house will reveal all the recipes of this great tradition!

ICONA CANCELLAZIONE GRATUITA

Free Cancellation

ICONA CONFERMA IMMEDIATA

Immediate confirmation

ICONA PRENOTAZIONE SICURA

Secure booking

ICONA VOUCHER ELETTRONICI ACCETTATI

Electronic Vouchers Accepted

3,5 Hours
Every day at 10.00 am and 04.00 pm
  • Show up 10 min. before the meeting point
  • At the time of booking a staff member will contact you for tour arrangement
Private Tour
Only your group will participate
Free Cancellation up to 24 Hours before the service starts

Description

The art of fresh pasta was born at home, on the kitchen table. Learning how to cook in a local home is a wonderful way to gain insight into Italy’s real culture. What could be a better souvenir than cooking knowledge to last a lifetime? You’ll learn to roll Bologna’s trademark fresh egg pasta and many more. Try your hand at meat dishes such as the iconic Bolognese ragù sauce for your tagliatelle. Learn how to prepare local recipes with your Sfoglina and discover the secrets of regional Bolognese cuisine. After the class, taste the fruit of your labour accompanied by local wines. Learning and dining with a Sfoglina gives you the chance to be welcomed in like one of the family and dive into in the traditions of everyday Italy. The Bolognese cooking class is private and only your group will participate. One of our staff will welcome you at the meeting point and accompany you to the Sfoglina house in the historic center of Bologna.

Highlights

  • Live the experience of a private cooking lesson in a real Sfoglina’s house
  • Learn how to make fresh stuffed pasta and Bolognese cuisine
  • Lunch or dinner with local wine included 

The tour includes

  • Cooking lesson with Sfoglina Bolognese
  • Private Lunch or Dinner at home with the Sfoglina
  • Private cooking class
  • Tasting of the recipes prepared with local wines