L'ASPORTO

The Asporto is a small culinary reality that has recently been overwhelmed by an air of novelty. It still remains a point of reference for those who love Italian delicacies to eat while walking through the streets of the center of Bologna. Near Piazza Maggiore, its popularity comes from the famous tortellini bolognesi that are served fried in a take away cone and topped with a cream of Parmigiano Reggiano.

In addition to tortellini, Balanzoni and fried passatelli, the Asporto offers a variety of delicious alternatives. Surely, its “Crescentine a portafoglio” know how to impress tourists and residents with countless possibilities of fillings to choose from. It would be a shame to pass through Bologna without trying a Crescentina with mortadella!